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CAS number: 68916-39-2
The golden yellow to light brown natural colour should be taken into account in light formulations
Under food law the extract is classified as a novel food under Regulation (EU) 2015/2283
the CDS lists astringent and balancing properties as well as a reference to glow
The CDS states a use concentration of 0
Ingwer Pulverextrakt 10:1 (Zingiber Officinale) Size:5 kg CAS number: 68916-39-2The ginger powder extract is a water soluble dry extract from the root of Zingiber officinale with a drug to extract ratio of 10: 1. 6 Gingerol serves as the lead marker, and the INCI name is Zingiber Officinale Root Extract (CAS 84696 15 1). Characteristic features are the gingerols and shogaols as well as the pungent aroma profile. Production CONIUNCTA supplies the ginger powder extract as a concentrated dry extract at a ratio of 10: 1. It is
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